Crunchy Gathiya from Anahata Foods offers a taste of Gujarat with each bite, made locally in Antwerp and distributed to retail stores throughout Belgium. This traditional snack is crafted using high-quality chickpea flour and a sprinkle of ajwain, which not only enhances its authentic flavor but also offers digestive benefits. The texture is perfect—firm yet light, providing a satisfying crunch that is ideal for snacking at any time of the day.
Our Crunchy Gathiya is produced with a commitment to maintaining the integrity of traditional recipes while implementing modern manufacturing practices to ensure consistent quality and safety. It’s a snack that invites you to pause and enjoy the moment, whether you’re sharing it with family or savoring it alone. Anahata Foods takes pride in offering this genuine Indian snack that transcends cultural boundaries and brings a slice of Indian heritage to Belgian consumers.