Welcome to Anahata Foods, where the warmth of Indian tradition meets Belgian craftsmanship. Founded in Antwerp by two passionate entrepreneurs of Gujarati origin, Anahata Foods is a testament to the rich culinary heritage of India and the vibrant community spirit of Belgium.
Before Anahata Foods came into existence, our founders, longtime residents of Antwerp, spent over three years supplying homemade Indian food to local communities. Their delicious offerings quickly became a staple at local events and gatherings, celebrated for their authenticity and flavor. Recognizing a growing demand for locally made, high-quality Indian snacks, they envisioned a brand that could cater to this need while staying true to traditional recipes.
In response, Anahata Foods was established as a dedicated facility where the magic of authentic Indian cooking could be shared on a larger scale. Our mission is simple: to produce the finest Indian snacks using locally sourced ingredients, ensuring every product not only meets but exceeds the expectations of our customers.
At Anahata Foods, we embrace the authenticity of our recipes, which have been passed down through generations, and the integrity of our production process. We are proud to be the first and only local manufacturer in Belgium specializing in Indian snacks, setting us apart from competitors who rely on imports. Our products are a bridge between cultures, offering a taste of India crafted with Belgian precision and care.
As we continue to grow, our commitment remains the same: to bring the best of Indian culinary traditions to your table, made with love right here in Antwerp. Join us in celebrating this delicious journey that brings our communities together, one snack at a time.
Thank you for choosing Anahata Foods – your local, authentic taste of India.